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Use whatever cooked protein you have on hand in Rach's easy, vegetable-packed lo mein that's tossed in a yummy Asian sauce.
Need some ideas? Try scrambled eggs cooked in a drizzle of oil, pulled rotisserie chicken, shrimp cooked in neutral oil with a sprinkle of 5-spice powder, chopped cooked pork or beef, or firm tofu browned in neutral oil.
